How to Make The Perfect Martini Mocktail
Prep time: 3 minutes
Serves: 1
Ingredients
- 2 1/2 oz Premium Non-Alcoholic Gin (look for botanical distillates)
- 1/2 oz Alcohol-Free Dry Vermouth Alternative
- 1/4 oz Alcohol-Free White Grape Juice or Verjus
- 2 dashes Orange Bitters (Alcohol-Free)
- Garnish: Lemon twist or one Castelvetrano olive
- Ice: Large, dense ice cubes
Instructions
- Chill: Place a martini glass in the freezer for at least 10 minutes before you begin.
- Combine: In a mixing glass filled with ice, add the non-alcoholic gin, dry vermouth alternative, white grape juice, and bitters.
- Stir: Use a bar spoon to stir gently for 30 seconds. Because non-alcoholic spirits can have a thinner texture, this long stir is vital to build as much viscosity and chill as possible.
- Strain: Double-strain the mixture into your chilled glass.
- Garnish: Express the lemon twist over the surface to release the oils and drop it in, or add the olive for a savory, buttery finish.